Bärenstobe

The historic Bärenstobe, run by Carsten Kypke, exudes a cozy atmosphere and is a culinary institution in the Appenzell region with regional products and fine wines.

Executive Chef Carsten Kypke and his team inspire with refined creations made from regional products. Our cuisine combines sustainability and respect for nature with global influences. Our exquisite range of wines from the beautiful wine cellar of Eastern Switzerland complements the offer.

Book a table

Breakfast (daily) 

Fine Dining Thursday to Saturday from 18:30

 

Gallery

2024 10 10 Appenzellerhuus Fenjaphotography 10 (1) Min (1)
2024 10 10 Appenzellerhuus Fenjaphotography 17 Min
8 Wine & Dine 1 Min Min
2024 10 10 Appenzellerhuus Fenjaphotography 33 Min
2024 10 10 Appenzellerhuus Fenjaphotography 27 Min (1)
2024 06 04 Appenzellerhuus Fenjaphotography 2 Min
2024 10 10 Appenzellerhuus Fenjaphotography 29 Min
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